Ever wanted to learn how to shuck oysters like a pro or build the kind of seafood tower you only order at your favorite raw bar?

Join us at Lobster Place for an intimate, hands-on evening as the culinary team takes you behind the raw bar to learn the techniques, skills, and secrets behind one of Lobster Place's signature experiences.

Event Details:

Date: Thurs, October 22nd Time: 6PM – 7:30 PM

Location: Lobster Place Seafood Hall, Chelsea Market

Price: $99 per guest (plus tax) Capacity:

Limited to 16 guests Reserve your seat early. This intimate class is expected to sell out quickly.